Wild boar sausages (100% wild boar meat)

Wild boar sausages (100% wild boar meat)

 ( naturally matured without preservatives)

After meat inspection and laboratory test to ensure that Trichinella spiralis parasite is absent, we add a mixture of herbs and put the meat in pig’s intestine. The product stays in the maturation chamber 15-20 days. Then it is packaged in special glass vases where the sausages, cut in portions, are immersed in sunflower oil or are covered in wax and finally are preserved in a temperature of 2-4°C. This special packaging procedure offers the product a life of 4 to 12 calendar months. The product must be heat treated before consumption-this is clearly stated in the packaging (back label).

Wild Boar Sausages (packaged product information)                                                                      

Weight: 200 gr. approx.

Origin: Bourazani

This product is lactose free, gluten free and does not contain any caseinates ingredients.