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Online Events

Here you can choose and register for live events, presentations, webinars and workshops that will take place on the days of the exhibition

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Day

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Guest Speaker

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Certifying Food Products & Exports
Certifying Food Products & Exports
Webinar

Exports to international markets are a crucial part of the business activity with the opportunities...

  • Start

    22 February 2021 - 13:30
  • End

    22 February 2021 - 14:00
  • Guest Speaker

    Yiannis Karvelas
FoodInions | Athinagoras Kostakos
FoodInions | Athinagoras Kostakos
Webinar

Foodinions hosts every day at 17.00 a great representative of the culinary community and presents hi...

  • Start

    22 February 2021 - 17:00
  • End

    22 February 2021 - 17:40
  • Guest Speaker

    Athinagoras Kostakos
The Gastronomic identitiy of regions
The Gastronomic identitiy of regions
Webinar

Gastronomic Communities is a program based on George Pittas's book titled Gastronomic Communities -...

  • Start

    23 February 2021 - 10:30
  • End

    23 February 2021 - 11:20
  • Guest Speaker

    Giorgos Pittas
Wine Stories| Food & wine pairing
Wine Stories| Food & wine pairing
Workshop

Wine and food have been inextricably linked for centuries. The "science" of food and wine pairing ai...

  • Start

    23 February 2021 - 13:00
  • End

    23 February 2021 - 13:40
  • Guest Speaker

    Botilia .gr
Success Stories | Stelios Grigoriadis
Success Stories | Stelios Grigoriadis
Webinar

BeFoo is listed among the top 5 most promising food-tech startups of France as they were announced b...

  • Start

    23 February 2021 - 15:30
  • End

    23 February 2021 - 16:10
  • Guest Speaker

    Stylianos Grigoriadis
FoodInions| Michael Marthas
FoodInions| Michael Marthas
Webinar

On Tuesday the 23rd of February 23, executive chef Michalis Marthas is the guest of FoodInions. His...

  • Start

    23 February 2021 - 17:00
  • End

    23 February 2021 - 17:40
  • Guest Speaker

    Michalis Marthas
Greek Cuisine: The present and the future
Greek Cuisine: The present and the future
Webinar

Greek cuisine is defined as emotions, tradition, memory and taste. Its products, chefs, producers an...

  • Start

    24 February 2021 - 10:00
  • End

    24 February 2021 - 10:40
  • Guest Speaker

    Ioanna Stamoulou Elias Mamalakis
Greek Gastronomy from A to Z
Greek Gastronomy from A to Z
Webinar

The work "Greek Gastronomy from A to Z" is a dictionary with 500 entries and 700 photos. This is Geo...

  • Start

    24 February 2021 - 13:00
  • End

    24 February 2021 - 13:40
  • Guest Speaker

    Giorgos Pittas
Success Stories | Melina Τaprantzi
Success Stories | Melina Τaprantzi
Webinar

Although Melina Taprantzi graduated from the school of Philosophy, the field of Marketing and Commun...

  • Start

    24 February 2021 - 15:30
  • End

    24 February 2021 - 16:10
  • Guest Speaker

    Melina Taprantzi
FoodInions | Thanassis Tsagkliotis
FoodInions | Thanassis Tsagkliotis
Webinar

Οn the 24th of February, FoodInions focus on the art of fine pastry and they host the pastry chef Th...

  • Start

    24 February 2021 - 17:00
  • End

    24 February 2021 - 17:40
  • Guest Speaker

    Thanassis Tsagkliotis
New exports and market research
New exports and market research
Webinar

Exports is an important process that requires meticulous research and planning. The first step that...

  • Start

    25 February 2021 - 13:00
  • End

    25 February 2021 - 13:40
  • Guest Speaker

    Dimitris Mitrakos
Success Stories|Spyros Andriopoulos
Success Stories|Spyros Andriopoulos
Webinar

Spiros Andriopoulos with studies in Law, postgraduate studies in marketing and entrepreneurial activ...

  • Start

    25 February 2021 - 15:30
  • End

    25 February 2021 - 16:10
  • Guest Speaker

    Spyros Andriopoulos
FoodInions| The Cookoovaya team
FoodInions| The Cookoovaya team
Webinar

The power of synergies, innovation and entrepreneurship are being presented through the eyes of a wi...

  • Start

    25 February 2021 - 17:00
  • End

    25 February 2021 - 17:40
  • Guest Speaker

    Spyros Liakos, Vangelis Liakos, Pericles Koskinas and Manos Zournatzis