Mutton prosciutto
Meat & Meat Products / Cold Cuts/Meat & Meat Products / LambLeg of mutton matured in Andros’ north windSelected pieces of leg of mutton, matured in a controlled...
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Greece, South Aegean, Andros
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Meat FactoryExport Activity
Yes"Afoi Tridima" - Tridimas Bros is a small artisanal sausage and cured meat maker on Andros Island, Cyclades Greece.
Since 2014, Afoi Tridima own a butcher shop selling local meat of high nutritional value. From their family farms in hilly northern Andros, they control every production step, to provide high quality meat products.
In 2019 Afoi Tridima started sausage and cured meat making. Their growing product list are handmade, without preservatives and include : sausages using traditional family recipes, Cycladic traditional cured meat "louza", mutton salami and prosciutto. They has developed high-quality products with greek “meraki”, sheer dedication to excellence and taste.
TRIDIMAS BROS CHARCUTERIE
Meat FactoryLeg of mutton matured in Andros’ north windSelected pieces of leg of mutton, matured in a controlled...
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TRIDIMAS BROS CHARCUTERIE
Meat FactoryTraditional family recipe with wine and aniseDue to their special aroma and taste, they are an excel...
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TRIDIMAS BROS CHARCUTERIE
Meat FactoryTraditional family recipe with wine and sweet savory herbThe traditional sausage of Andros, flavored...
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TRIDIMAS BROS CHARCUTERIE
Meat FactoryPork meat matured in the north wind of AndrosFinely chopped pieces of Greek pork, mixed with fresh h...
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TRIDIMAS BROS CHARCUTERIE
Meat FactoryMutton meat matured in Andros’ north windFinely chopped pieces of Greek mutton mixed with freshly cu...
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TRIDIMAS BROS CHARCUTERIE
Meat FactoryPork louza cured in Andros’ north windThe delicatessen cured meat which is an ideal accompaniment t...
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TRIDIMAS BROS CHARCUTERIE
Meat FactoryTraditional Cycladic cured meat from pork filetExquisite louza, traditional Andros cured meat, consi...
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TRIDIMAS BROS CHARCUTERIE
Meat FactoryPork chop smoked in beech woodJuicy pork steak with a unique taste, ready to satisfy even the most d...
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TRIDIMAS BROS CHARCUTERIE
Meat FactoryPork fillet smoked in beech woodThe finest cut of pork. It is extremely versatile and easy to cook.T...
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TRIDIMAS BROS CHARCUTERIE
Meat FactoryPork jelly aspicA traditional Andros pork aspic with rich, sour taste.Try it cold as an ideal appet...
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TRIDIMAS BROS CHARCUTERIE
Meat FactoryOur traditional family recipe with wine and aniseThey are an integral part of the Andros traditiona...
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