The company Arvanitis SA for two generations is one of the most recognized companies for marketing and processing of meat in Greece. Since 1990 the company engaged in the field of meat production, maintaining farms with cattle and sheep and goats. With the completion of 20 years, we proceeded to the implementation of an investment for the construction of a "Slaughterhouse Facility" in Livadochori Limnos and for a “Standard Unit for Trade – Processing - Standardization of Meat and Preparation of Meat Products” in Kornos Limnos, which is fully equipped with the most modern machines. Our building and engineering facilities meet all modern standards of assurance, quality and hygiene based on International and European standards.
Our insistence on quality, combined with:
have dynamically established our position in the field.
Thus, today we are among the most strong and constantly growing companies in Greece, always offering top quality products,
resulting in our export activity and the distribution of our products in large Supermarket chains throughout Greece and abroad
Beef Sausages with local herbs and the rich taste of beef. A sausage uniquely tasty made in natural...
Pork Sausage Smoked in beech wood, flavored with oregano,made in natural intestine and gluten free....
Tender meat with a little fat. Ideal for kebab, pot or roast.
Tender and rich in fat meat which is ideal for oven in a piece, pot, minced meat for burgers and ori...
The goat leg is quite tender meat with relatively little fat, intramuscular. You can cook it on gril...
Goat's shoulder is tender, with less fat than lamb. Whole boned becomes grilled, stuffed or braised...
Lamb chops, tender and delicious, with that thin line of fat hugging their bone all around. They are...
