On Tuesday the 23rd of February 23, executive chef Michalis Marthas is the guest of FoodInions. His culinary journey from Florida to Kalymnos with stops in Michelin-starred European cuisines will be the main topic of discussion. In addition the chef will explain his role as a private chef for very important people and will describe to the audience the route to international cooking competitions. As always, do not forget to register in EXPOTROF Online platform in order to attend the discussion with Michalis Marthas!

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