Category: Research

Alternative foods will rise by 2035

Alternative foods will rise by 2035

Rise for “alternative” protein foods that include non-animal protein The global market for “alternative” protein foods, ie foods that will include non-animal protein (eggs, meat, dairy and fish), is expected to grow sharply, projected to reach US $ 290 billion by 2035. with a joint research of “Boston Consulting Group” and “Blue Horizon Corporation” with…

“Become a Winemaker for a day”

“Become a Winemaker for a day”

The Association of Winemakers of Northern Greece and the educational organization WSPC (The place to study wine, spirits, coffee and beverages) organize the interactive online event “Become a Winemaker for one day”, which will take place on Holy Wednesday, April 28, 17: 30-19 : 30, hosted by the master of wine, Konstantinos Lazarakis. At the…

Rise in food e-markets

Rise in food e-markets

An increase in e-food markets is demonstrated by a survey by the Consumer Goods Research Institute (IELKA). The IELKA consumer survey records that the public that buys food and general supermarket items online has now reached 25%, compared to a very low percentage of 1-2% in 2019. Also, 4 out of 10 internet users now…